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Scuba Doo 50

Accommodations

Accommodates 8 guests in 4 queen cabins with 4 ensuite heads w/ enclosed showers.

Charters with 7 or fewer guests - crew take port aft stateroom
Charters with 8 or more guests - crew take amidships stateroom
Overview
Name: Scuba Doo 50
Type: Cat
Builder: Lagoon
Year: 2021
Pref. Pick-up: American Yacht Harbour, St. Th
Other Pick-up: Yacht Haven Grande, St. Thomas
Turn-around: 24 Hours
Locations
Summer Area: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
Winter Area: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
Dimensions
Length: 50 Feet
Beam: 27 Feet
Draft 5 Feet
Accommodations
Guests: 8
Cabins: 4
King: -
Queen: 4
Single Cabins -
Double Cabins -
Twin Cabins -
Pullman Cabins -
Crew: 2
Helipad: -
Jacuzzi: -
A/C: Full
Guests Smokes: Tramsom Please
Crew Smokes: -
Pets Aboard: -
Pet Type:
Guest Pets: -
Children Allowed: Yes
Minimum Child Age:
Food
Special Diets: Yes
Kosher: Yes
BBQ: Yes
# Dine In:
Ice Maker: Yes
Equipment
Hairdryers: Yes
# Port Hatches: Many
Generator: 13.5kw
Inverter: Yes
Voltages:
Performance & Capabilities
Max Speed: 14 knots
Cruising Speed: 8 knots
Water Maker: Yes
Water Capacity: 250 gallons
Entertainment
Salon TV/DVD: Yes
# DVDs/Movies: Yes
# of Videos: Yes
Salon Stereo: Yes
# CD's: Streaming
Camcorder: Yes
Books: Yes
Board Games: Yes
Amenities
Sun Awning: Yes
Hammock: Yes
Windscoops:
Deck Shower: Yes
Bimini: Yes
Water Sports
Dinghy size: 12ft
Dinghy hp: 30hp
Dinghy # pax: 10
Water Skis Adult: Yes
Water Skis Kids: Yes
Jet Skis: -
Wave Runners: -
Kneeboard: -
Windsurfer: -
Snorkel Gear: Yes
Tube: Yes
Scurfer: -
Wake Board: -
Kayaks 1 Pax: -
Kayaks (2 Pax): Yes
Floating Mats: Yes
Swim Platform: Yes
Boarding Ladder (Loc/Type): Yes
Sailing Dinghy:
Beach Games: Yes
Fishing Gear: Yes
Fishing Gear Type:
Fishing Rods:
Under Water Camera: Yes
Under Water Video: Yes
Scuba: Onboard
License: Master
Compressor: Onboard
# Dive Tanks: 8
# BCS: 8
# Regs: 8
# Wet Suites: -
# Weights: -
# Divers: 6
# Dives: 6
# Night Dives: -
# Dive Lights: -
Dive Info: 3 dives included per certified diver<br /> <br /> Diving group number depends on certified divers experience.
Dive Costs: 3 dives per week included for certified divers - charters 6 nights or more. <br /> <br /> Additional dives $25 per dive per person.<br />

Other Amenities

Complementary USVI and BVI map to track your charter

Communications

WIFI is available in both US and International waters. Download speeds in foreign countries are not equal to the speeds of the US.
Captain Name: Charlie Perry Nationality: US Number of Crew: 2

Capt. Charlie Perry's Certifications:

&bull; USCG 100T Master License
&bull; PADI Dive Master
&bull; STCW 2010
&bull; CPR/EFR
&bull; FCC MROP

Captain Charlie grew up in Newport, Rhode Island and his family&rsquo;s love for the local beaches cultivated his affinity for the ocean at a young age, motivating him to work as a lifeguard and diver as soon as he was old enough to take a paycheck. After high school sailing, Charlie joined Roger Williams University&rsquo;s competitive and nationally ranked team to continue honing his skills on the often-chilly Narragansett Bay. During his summers, Charlie worked as first mate on a schooner in Newport. Having had a taste of larger vessels, Charlie joined the community of seasonal sailors racing classic 12 meters during the New England summers and diving the Caribbean in the winters. Since then, Charlie has earned his PADI Dive Master certification, continued to foster his competitive streak in 12 meter North Americans and super yacht regattas, and learned to take yachting to a new level in the charter boating world. Charlie's attention to detail and his experience in handling large yachts affords his guests confidence in their safety and allows for a great opportunity to learn sailing while aboard Great Adventure. His anticipation of guests needs leaves those in his care feeling pampered and relaxed.

Chef and Mate Cammi Burgess' Certifications:

&bull; USCG 100T Master License
&bull; PADI Open Water Diver
&bull; STCW 2010
&bull; CPR/EFR
&bull; ENG 1

While Mate/Chef Cammi also hails from Newport, she grew up a bit unconventionally and had 30,000 ocean miles under her sailing belt by the time she was 14. Raised on various different sailboats throughout the Eastern seaboard and Caribbean islands, Cammi&rsquo;s fondest memories are from the two years she and her family spent crossing the Pacific Ocean. During high school Cammi made her best attempt at a &ldquo;normal&rdquo; land life and studied ballet, traveling across the world to dance both academically and professionally, however, her love for the sea eventually became too strong to deny. Since leaving land life, Cammi has spent summers working on schooners and yachts in New England and winters split between catamarans in the Caribbean and a writing degree in Boston. Eager to up her game, Cammi has also opted to pursue culinary training and loves experimenting with local cuisines, creating delicious, healthy meals like her mother taught her to do as a &ldquo;boat kid&rdquo;.

As a team, Charlie and Cammi are masters at bringing together the perfect mix of excitement, creativity, relaxation, and professionalism. With years of sailing to look back on, they draw upon a wealth of shared experience to ensure that their guests feel at home, whether that means a round of cool drinks to ease the heat of the day, a jungle hike that ends at an enormous private beach, or a guided dive through the belly of a sunken ship. With their natural love for spending time on the water, it&rsquo;s impossible not to feel inspired and awed by the beauty of the Caribbean with Charlie and Cammi onboard. Always eager to share the passion and knowledge they have for their work and environment, Cammi and Charlie are the ideal guides for a Virgin Islands adventure.

Please contact us by phone at +1-786-871-0010
or by email: [email protected].

Our agents are available to assist you with any requests at all times. Please note that all information provided will be kept in the strictest confidence and not shared with any third parties.