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Helios

Accommodations

Gratification, sophistication, and performance, are just a few words to describe yacht HELIOS.

Built in 2012 by Lazzarra with a recent 2019 refit, HELIOS is a sleek, express style yacht that demands attention. She is one of the few American made, express style super yachts over 90' currently offered for charter. HELIOS sleeps up to 6 guests in 3 luxury cabins. She is the perfect option for chartering in Florida and the Bahamas, only drawing under five feet, with an updated stabilization system to keep you comfortable throughout your charter.

A stairwell midship leads down to an open dining area facing the galley and bar on the starboard side. The Master stateroom is furthest aft and features a walk-around centerline king bed with a large walk-in closet, vanity dresser and settee. Large panoramic windows invite natural light making for breath taking views while underway. Behind the bed, is a large window viewing the ensuite and separate jacuzzi spa room with a fold out deck. Want more privacy? Simply push a touch panel station and the window will opaque on the wall.

Two guest cabins are located midship past the galley on your port and starboard. They include a queen bed with ensuite head and shower to starboard and a twin stateroom to port, which converts to a queen with ensuite and shower facilities.
Overview
Name: Helios
Type: Power
Builder: Lazzara
Year: 2012
Pref. Pick-up: Fort Lauderdale, FL
Other Pick-up: Nassau, Bahamas
Turn-around:
Locations
Summer Area: Bahamas, Florida
Winter Area: Bahamas, Florida
Dimensions
Length: 92 Feet
Beam: 21 Feet
Draft 4.10 Feet
Accommodations
Guests: 6
Cabins: 3
King: 1
Queen: 1
Single Cabins -
Double Cabins -
Twin Cabins 1
Pullman Cabins -
Crew: 4
Helipad: -
Jacuzzi: -
A/C: Full
Guests Smokes: Yes
Crew Smokes: Inq
Pets Aboard: -
Pet Type:
Guest Pets: -
Children Allowed: Yes
Minimum Child Age:
Food
Special Diets: Inq
Kosher: Inq
BBQ: -
# Dine In:
Ice Maker: Yes
Equipment
Hairdryers: Yes
# Port Hatches:
Generator:
Inverter:
Voltages:
Performance & Capabilities
Max Speed: 30
Cruising Speed: 22
Water Maker:
Water Capacity:
Entertainment
Salon TV/DVD: Yes
# DVDs/Movies:
# of Videos:
Salon Stereo: Yes
# CD's:
Camcorder: -
Books:
Board Games: -
Amenities
Sun Awning: -
Hammock:
Windscoops:
Deck Shower: Yes
Bimini: -
Water Sports
Dinghy size: 10' AB Jet Tender
Dinghy hp:
Dinghy # pax:
Water Skis Adult: -
Water Skis Kids: -
Jet Skis: -
Wave Runners: -
Kneeboard: -
Windsurfer: -
Snorkel Gear: Yes
Tube: Yes
Scurfer: -
Wake Board: -
Kayaks 1 Pax: -
Kayaks (2 Pax): -
Floating Mats: 1
Swim Platform:
Boarding Ladder (Loc/Type):
Sailing Dinghy:
Beach Games: -
Fishing Gear: -
Fishing Gear Type:
Fishing Rods:
Under Water Camera: -
Under Water Video: -
Scuba: Yacht offers Rendezvous Diving only
License: -
Compressor: Not Onboard
# Dive Tanks: -
# BCS: -
# Regs: -
# Wet Suites: -
# Weights: -
# Divers: -
# Dives:
# Night Dives: -
# Dive Lights: -
Dive Info:
Dive Costs:

Other Toys


Floating trampoline.
Captain Name: Nick Brucato Nationality: American Number of Crew: 4

Nick Brucato – Captain; Captain Nick is from Upstate New York and grew up on Lake Ontario running a fuel dock. He learned to sail and dive as a teenager and bought a sailboat before he bought a car. Nick holds a USCG 200GRT license. He started out as an engineer and a mate as he worked his way up to become a captain. Nick has sailed the east and west coast of the United States including Alaska, the Great Lakes as well as all of Central America and the entire Caribbean with over 15 years in the yachting industry. He looks forward to having you aboard HELIOS.

Yali Goldenberg- First Mate; Yali was raised on the local waters of South Florida. Being a dual citizen born in Israel, he decided to expand his horizons and serve in the Israeli Navy as a combat medic onboard a warship. After 3 meaningful years serving in Mediterranean waters and obtaining a first sergeants rank he found his way back home and began his professional career in yachting while obtaining his USCG captains license. Yali is a fan of anything on the water; surfing, diving, fishing, and loves to teach and entertain guests while keeping safety a top priority.

Daniel Escarment - Chef; Danny was born in Haiti and moved to USA when he was 22. After completing a 2-year program at the Sheridan Vocational Culinary Arts Center to perfect his culinary arts, he became the head chef at the Banana Boat Restaurant for 11 years. He then moved on to the Ft. Lauderdale Sheraton Hotel as Sous-Chef, specializing in soups and sauces. His first opportunity in yachting was onboard M/Y Lady Frances (115’ Derecktor), and after spending three years, he joined the crew of M/Y Cookie Monster (110’ Denison) for a year and half. He has a fresh approach to cooking that pleases any palate, both healthy and delicious – particularly known for his Award-Winning Crab Cakes. During his career, he has won 5 Chef Competitions while representing his yachts. Chef Danny speaks English, French, Spanish and Creole.

Please contact us by phone at +1-786-871-0010
or by email: [email protected].

Our agents are available to assist you with any requests at all times. Please note that all information provided will be kept in the strictest confidence and not shared with any third parties.