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Douce France

Accommodations

6 equal staterooms. All are convertible and can have either a queen double or twin beds.
Overview
Name: Douce France
Type: Cat
Builder: ALU MARINE
Year: 1998
Pref. Pick-up:
Other Pick-up:
Turn-around:
Locations
Summer Area: Indian Ocean & SE Asia
Winter Area: Indian Ocean & SE Asia
Dimensions
Length: 42,20 Metres
Beam: 15,40 Metres
Draft 2,50 Metres
Accommodations
Guests: 12
Cabins: 6
King:
Queen:
Single Cabins
Double Cabins 6
Twin Cabins
Pullman Cabins
Crew: 7
Helipad:
Jacuzzi: -
A/C: Full
Guests Smokes:
Crew Smokes: -
Pets Aboard: -
Pet Type:
Guest Pets: -
Children Allowed: -
Minimum Child Age:
Food
Special Diets: -
Kosher: -
BBQ: Yes
# Dine In:
Ice Maker: -
Equipment
Hairdryers: -
# Port Hatches:
Generator:
Inverter:
Voltages:
Performance & Capabilities
Max Speed: 19
Cruising Speed: 9
Water Maker:
Water Capacity:
Entertainment
Salon TV/DVD: Yes
# DVDs/Movies:
# of Videos:
Salon Stereo: Yes
# CD's:
Camcorder: -
Books:
Board Games: Yes
Amenities
Sun Awning: -
Hammock: -
Windscoops: -
Deck Shower: Yes
Bimini: Yes
Water Sports
Dinghy size: Zodiac - 30hp
Dinghy hp:
Dinghy # pax: 21' Zeplin Semi-rigid 115 hp
Water Skis Adult: Yes
Water Skis Kids: Yes
Jet Skis: -
Wave Runners: -
Kneeboard: -
Windsurfer: Yes
Snorkel Gear: Yes
Tube: 2
Scurfer: Yes
Wake Board: Yes
Kayaks 1 Pax: 4
Kayaks (2 Pax): -
Floating Mats: -
Swim Platform:
Boarding Ladder (Loc/Type):
Sailing Dinghy: 2 L
Beach Games: Yes
Fishing Gear: Yes
Fishing Gear Type:
Fishing Rods:
Under Water Camera: -
Under Water Video: -
Scuba: Onboard
License: Master & Instructor
Compressor: Onboard
# Dive Tanks: 8
# BCS: -
# Regs: -
# Wet Suites: 8
# Weights: -
# Divers: 1
# Dives:
# Night Dives: -
# Dive Lights: -
Dive Info:
Dive Costs:

Other Toys

8 sets scuba diving equipment w/ Divemaster as permanent member of crew
BBQ

Other Amenities

XBOX 360

Communications

Cellular phone
Fax
Satcom
Guest email address available
Captain Name: Pascal Nationality: French Number of Crew: 7

No. Crew: 7

CAPTAIN: PASCAL GOGER, 51 yrs old (French)
Pascal's family have been sailors for centuries - records show that one was a privateer! Pascal has sailed around the world over many years and his knowledge of the best spots to cruise or to dive is inexhaustible. Pascal has been a captain for over 16 years on many kinds of vessels such as cruise ships, high speed craft and other passenger's ships. He has served as skipper on DOUCE FRANCE for many years and has great charter experience. Pascal particularly enjoys sharing DOUCE FRANCE's stunning sailing performance with his guests. In his free time he enjoys diving, spear fishing and helping to raise his son. He loves his job and he loves DOUCE FRANCE.
Professional qualifications:
French Merchant Marine unlimited Captain's License
General Operator's Certificate (GMDSS)
Certificate in Advanced Fire fighting
Certificate of Competence in the use of Radar
Maritime Medical and First Aid Diploma

CHEF: SHAILEN SEWLALL, 35 yrs old (Mauritian)
Chef Shailen Sewlall hails from the island of Mauritius in the Indian Ocean, and it was there that he completed his professional training at the Hotel School of Mauritius. Shailen's career has taken him to several top hotels throughout the region including the Lemuria Resort, Seychelles Islands. He worked as Sous Chef there under Robert Lalleman, a third generation French chef. Lalleman was acclaimed as one of the top seven chefs of Provence for his inspired cuisine at L'Auberge de Noves in Avignon. In 2004, Shailen decided to leave terra firma behind and joined the cruise ship "Pearl of Seychelles" as Head Chef. After a very successful year there, he came to join DOUCE FRANCE. As one would expect of a chef who comes from an island paradise, Shailen specializes in fresh seafood - usually caught from the yacht that day! He also lists fusion, a tantalizing blend of French and Creole cooking from his native Mauritius as a specialty. Shailen's cuisine receives rave reviews from all guests on board DOUCE FRANCE!

FIRST MATE & DIVE INSTRUCTOR: AMBROISE SEIFFERT 30 years old (French)
He is very dedicated and always happy to serve the guests. He is in charge of the navigation and a hard worker with passion. He is also a very experienced diver and will teach with great pleasure. He will be your submarine guide.

DECKHAND: FRANCOIS RACINE 24 years old (French)

ENGINEER: TBD

STEWARDESS: LOVELEEN SAN JUAN 34 years old (Filipino)
Loveleen comes from the humble island Kudarat , Philipines but her dream was to be part of the big world and travel different places. She was trained in Singapore as Tourism, Hotel and restaurant Instructor. Hard work passion and skilled introduced her to the luxurious yacht industry and so she came to know Douce France.
As we know Douce France travel and charter to exotic places and untouched islands but always make sure to deliver the comfort of home far away from home. With the team of Douce France right now, it made her dream come true.

STEWARDESS: MARIANNE VALENZUELA 30 years old (Filipino)
Marianne graduated as bachelor in science in hotel and restaurant management in a university located at the central of the Philippines. Marianne has been working on board for a year and a half on luxurious yachts, based in Jeddah, and Phulet Thailand. She loves to work in a multi-cultural atmosphere which made her an efficient team player, with passion and dedication , she performs her duties & responsibilities with a smile. She also enjoys playing musical instruments & engaged herself in some sport during her free time. Marianne also loves to learn different languages, so far she speaks intermediate Thai & Chinese Mandarin.

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